Around the Bloc Birmingham

Baked in Brick. The Custard Factory, Gibb St, B9 4AA. 0121 740 1256. Based in Digbeth’s Custard Factory, Baked in Brick serves Neapolitan style wood fired pizzas, fresh salads and street food. Founder, Lee Desanges, won the prestigious title of ‘Best Main Course’ at the European Street Food Awards, with his Shire Meadows Beef Shin Ragu and Wild Mushroom Calzone, with a Colton Bassett Stilton Dip. *Not to be used in conjunction with any other offer. 10% off * . The Floodgate. 104 Floodgate St, B5 5SR. 0121 439 4260. 10% off games * . The floodgate offers an experiential night out like no other. Situated in Digbeth, serving up the latest on-trend cocktails, cold craft beer, and tasty street food you will immerse yourself in a world of colour and graffiti art. Hit a home run at Bleachers BaseBall, slide your way to victory in CurlClub or hit a hole in one on the 18 hole UVwonderland PitPat course. *If booking in advance, please email proof your Bloc reservation to [email protected] with your booking request. Otherwise, show your Bloc room key card at reception on arrival.