2 / 4
you guesSed it, (V) means vegEtariAn.
ALL OUR EGgS ARE FREe RANGE.
If you have a specific food allergy or food intolerance, please advise your server before
ordering who will provide you with our allergen guide. Please note whilst our teams adhere to
the strict controls that we have in place, we do prepare food in a kitchen where nuts, cereals,
eggs and all other allergens are present and we therefore cannot guarantee that our dishes
will be free from traces of other ingredients. Gluten free bread available on request.
We accept Visa, Mastercard and American Express. All major currencies
are accepted. All our prices include VAT at the current rate. Giraffe
airports are franchised and operated by The Restaurant Group PLC.
We want you to have a great time... every time! If your experience has
been anything less than that, please speak to a member of our team
who will be happy to help you or you can tell us immediately (by all
means, let us know when we get it right too!) at
[email protected]WE AIM TO SERVE ALL DISHES
IN 15 MINUTES MAX!
Let your server know if you’re
in a hurry or ask for the bill
when ordering
healthy
morniNgs
NY GranUlA
(v)
Granola with thick Greek-style yoghurt,
mango, strawberries, blueberries
and pomegranate seeds.
Porridge Bowl
(v)
With strawberries and banana, covered
with honey and toasted seeds.
pancake
stacks
STACKED PANCAKES
Freshly
made from our recipe.
The Blue banANa
(v)
With banana, blueberry compote and
sweet maple syrup.
The maple bAcon
With streaky bacon and sweet maple syrup.
world
CLASsIcS
b
r
e
a
k
f
a
s
t
s
f
r
o
m
a
r
o
u
n
d
t
h
e
w
o
r
l
d
tea
or
coffee
Enjoy
a
of
your choice
Breakfast Plate Special
Double smoky bacon, double sausage,
fried or scrambled eggs, roasted tomato,
baked beans and homefries.
Veggie Breakfast
Plate Special
(v)
Fried or scrambled eggs, avocado, field
mushrooms, roasted tomato, baked beans
and homefries.
The Reuben
Pastrami in roasted garlic artisan
sourdough with sauerkraut, mustard,
tangy sauce and Monterey Jack cheese,
served with sliced pickles and homefries.
Avocado Smash
(v)
With parsley and minty tomato,
feta salad and wild rocket.
Daybreaker Omelette
(v)
With spring onions, avocado, diced salad
and pomegranate seeds.
>
Egg white.
(v)
>
Whole egg.
(v)
Huevos Rancheros
Soft tortilla with chorizo, black beans,
Monterey Jack cheese, avocado, salsa
and fried eggs.
>
Option with field mushrooms.
(V)
>
Corn tortillas available.
We’ve heard Mexicans
often eat these
genErously topPed
breakfAst torTilLas
to last Them through
the whole day.
We love discovering delicious tastes and
flavours from all corners of the world
and bringing them back to share with you.
BL/B/LGW/17